Emily Graff joined Simon & Schuster in 2012. Recent titles include the celebrated cookbooks by chef Dominique Ansel; the New York Times bestseller How to Murder Your Life by Cat Marnell, the #1 New York Times bestseller Salt, Fat, Acid, Heat by Samin Nosrat, and the New York Times bestseller Mobituaries by Mo Rocca. Forthcoming titles include Already Enough by Lisa Olivera, a therapist who runs a popular Instagram account, and How to be a Glucose Goddess by Jessie Inchaupse, a book about how blood sugar is the key to health. Emily is acquiring books across genres, including narrative and practical non-fiction, food, memoir, and select fiction. She graduated with honors from Harvard College and serves on the Young Lions committee, a group of young professionals committed to advancing the work of the New York Public Library. In 2015, she was selected as one of Publishers Weekly’s Star Watch honorees.